Taste our montaditos. A special dinner? Or a small whim!
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Montadito with special saxarxa achovy,
smoked sardines or pickled sardin |
Montadito with salmon base: with camemberr, quince paste (codony), lemon, olive paste (olivada) and anchovy.
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Montadito with foie. |
Motadito with tuna on a fine tomate base
and a glimpse of mayonnaise |
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Montadito of salmon, with olive paste (olivada) |
Assortment of various montaditos with a base of philadelphia cheese: surimi, jam, three cheeses, sauce, nuts and red pepper. |
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Assortment of montaditos with saxarxa special anchovy. With tuna, brie, pepper, olive paste, cabrales cheese and condensed milk |
Montadito with surimi on top of a philadeplhia base |
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Montadito of artichoke with a base of romesco sauce
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Montadito of potato tortilla with fresh tomatoe. |
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Assortment of montaditos with brie cheese base: figs with syrup, bitter orange, plum with cava, rose petals, chocolate or sweet and sour onion
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Assorment of montaditos: chistorra, morcilla, lacón, sausage with tomato, butifarra with onion and tortilla. |
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Assortment of montaditos: olive paste (olivada), tuna, potato with all-i-oli (garlic and olive oil), quince paste with dates, russian salad and crab salad
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Assortment of montaditos with a tomato’s base. |
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Assortment of montaditos with a warm sobrasada’s base with: honey, Cabrales cheese, spicy, prawns, Natural cheese and Brie. |
Assortment of montaditos with a base of romesco sauce: pepper with tuna, dryed tomato, artichoke, pepper with olives and garlic. |
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Assortment of ham montaditos: horse ham, Iberic ham, cow ham, Iberic Bellota ham, duck ham and serrano ham. |
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